Aug 30, 2014

Recipe | Three Lentil Fritters or Parippu Vadai

Parippu Vadai or lentil fritter is a perfect tea-time snack and a popular street food In South India. These deep fried crispy delicacies is quite versatile and can be easily adapted to suit the taste buds of any family.
At home my MIL makes a variety of these Vadai and each version outshines the earlier one.
This recipe uses three different lentils.

Recipe | Peppercorn Lentil Fritters or Milagu Vadai

These peppercorn spiced lentil fritters or Milagu Vadai are a delicacy of South India. Normally prepared and offered to lord Hanuman, these thin crispy fritters are quite easy to prepare.