The Panjiri is a winter specialty made in many houses in North and West India. This dessert is heavily laced with dried fruit and nuts and many other medicinal herbs to boost immune system and provide extra calories to sustain the extreme cold conditions there.
In many parts of India Panjiri is given to new mothers as an aid to increase lactation and to provide extra nourishment after delivery.
In many parts of India Panjiri is given to new mothers as an aid to increase lactation and to provide extra nourishment after delivery.
