Travel | Udaipur Trip I - Of Appreciating Man-Made Beauty and Walking Through History

The nostalgia attached with every travel is hard to overcome. Each travel has a story to tell and every travel experience brings out the best times of our lives.
My Udaipur trip is a yearly ritual which I eagerly wait for. I remember reading it somewhere that visiting Udaipur is nothing short of reliving royalty and appreciating the city's man-made beauty!

Recipes | Eggless Coffee Cake, Cocoa Brownies and CBC Meets

The rapid increase in the number of groups on Facebook is a menace if you are one of those unfortunates who have been added blindly every other day by their admins without your consent and with no relevance to the subject of your interest.
I was added to this particular group almost a year back and I ignored it with the pretext of just another FB group where bloggers drop in to give a shout out for their new blog posts or share the pictures of their cats.
But to my surprise, this small group has come out as one of the most active, focused and close-knit family of bloggers from Chennai on Facebook.
This is Chennai Bloggers Club or CBC, a bundle of young, enthusiastic and talented bloggers from Chennai.  This group has made me realize the mighty powers of pen and to think about writing beyond food.

Travel | A Fulfilling Trip to Pondicherry, Mangrove Forest and Mamallapuram

“Vacation is what you take when you can't take what you've been taking any longer." It surely is a much needed break from the monotonous life, we all look forward to. I love the feeling of getting disoriented from the comforts of home and trusting total strangers for living in a new place. 
Most of our travel trips are unplanned which are decided instantly. Somehow I am not convinced with booking a holiday trough a travel agent where we need to do things as per their itinerary. 

Recipe | Quick Chickpea Sundal with Flax seed powder - A Spicy Festive Snack

If Navaratri is a time for playing Dandia in Western and Northern part of India, it is a time to showcase your culinary skills down South. A very popular recipe Sundal is made in most of the houses and shared with neighbors and family during Navaratri evenings after it has been offered to God. 
Many use coconut and spices to make savory Sundal while others opt for jaggery and make sweet versions of it. 
My children love the entire process of decorating the small dolls, making gardens with sand and calling friends to visit the same each day. Each day my MIL prepares a different Sundal alternating with a sweet and savory recipe. 
I came up with the idea of adding flax seed powder to this healthy and filling Sundal recipe and make it more nutritious. You can omit the same if you wish to, it will not make any difference.